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Curtis Stone: Cooking with loveCurtis Stone: Cooking with loveEven before Oprah made him a household name, Curtis Stone was living the dream – but it’s not just his cooking success that’s making him smile.

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Allspice, mixed spice and five-spiceCan you please tell me the difference between allspice, mixed spice and five-spice powder? J. Sanderson Basil and cashew chicken stir-frypeanut oil, 2 tablespoons cashews, 2/3 cup, raw, unsalted chicken breast, 500g, thinly sliced lemongrass stalk, white stem, finely chopped ginger, 2cm, peeled, julienne garlic cloves, 2, finely chopped birdseye chillies, 2, finely sliced fish sauce, 2 tablespoons light soy sauce, 1 tablespoon sugar, 2 teaspoons basil, leaves picked, 2 cups steamed white rice, to serve Mars Bar slice4 x 60g Mars Bars, chopped 100g unsalted butter, chopped 3 cups Rice Bubbles 200g milk or dark chocolate, chopped 2 teaspoons vegetable oil Chocolate heartsI want to make some white chocolate hearts to go on top of the cupcakes I am making for my wedding. Can you give me some tips on the best way to melt the chocolate and how best to cut them into the shapes I want? Sloane Pork rack with applesolive oil, 2 tablespoons rosemary, chopped, 2 tablespoons garlic cloves, 2, crushed bay leaves, 2, torn fennel seeds, 1 teaspoon standing pork loin rack, 1kg, trimmed, skin scored butter, 20g red onion, 1, finely sliced green apples, 6, cored, peeled, sliced into rings lemon, 1, juice, zest sliced into strips

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Five minutes with Alessandro PavoniFive minutes with Alessandro PavoniWe sat down with Alessandro Pavoni, head chef and owner of Ormeggio Restaurant, who recently starred on MasterChef to talk about his favourite foods and his food inspiration. Five minutes with Peter KuruvitaFive minutes with Peter KuruvitaWe sat down with Peter Kuruvita, Head Chef and owner of Flying Fish Restaurant, to talk about his favourite foods to cook, his food philosophy and his food inspiration. Justine Schofield: How MasterChef changed my lifeJustine Schofield: How MasterChef changed my lifeIt's been two years since Justine Schofield burst onto our TV screens as a fresh-faced food lover on the first season of MasterChef Australia. MasterChef's Merle joins <i>Woman's Day</i>!MasterChef's Merle joins Woman's Day!Seventy years after she won her first cooking prize, the cake champ is sharing her skills and wisdom with our readers. Healthy tricks for happy kidsHealthy tricks for happy kidsShannan and Michelle’s new Let’s Live Better campaign is helping children eat and live healthily. Former <i>MasterChef</i> contestant Callum Hann reveals his real passionFormer MasterChef contestant Callum Hann reveals his real passionMasterChef’s Callum Hann will take center stage at this year’s Hunter Valley Food and Wine festival. He tells us what he has been up to since MasterChef and reveals what he is really passionate about. Margan Restaurant goes to great lengths for freshnessMargan Restaurant goes to great lengths for freshnessThere is no doubt that fresh is always best, but restaurateur Lisa Margan is taking that concept to new heights. Matt Moran: What I can't live without in the kitchenMatt Moran: What I can't live without in the kitchenAs the new judge on this year's MasterChef series, celebrity chef Matt Moran tells Woman's Day what he can't live without in the kitchen. Swimmer Libby Trickett talks all things chocolate!Swimmer Libby Trickett talks all things chocolate!Swimming star Libby Trickett loves her sweets – none more so than chocolate. So it’s only fitting she’s become the face of Cadbury’s Fairtrade line of products and spreading the good word about why it’s important to buy fair-trade products. Chef Ian Curley tells us what's in his fridgeChef Ian Curley tells us what's in his fridgeBritish-born chef Ian Curley, host of Seven’s newest reality food offering Conviction Kitchen and a devoted dad of two, gives us a peek inside his fridge. Taste of Sydney serves up a feast!Taste of Sydney serves up a feast!You know them from TV now a bunch of Australia’s top chefs are serving up a feast that everyone can enjoy, at the Taste of Sydney food festival. Celebrity chef cook-off: Pete Evans VS Manu FeildelCelebrity chef cook-off: Pete Evans VS Manu FeildelManu Feildel and Pete Evans are the judges who make contestants take crazy risks on the hit cooking show My Kitchen Rules. MasterChef's Alvin live at the Hunter Valley Semillon and Seafood Festival!MasterChef's Alvin live at the Hunter Valley Semillon and Seafood Festival!MasterChef 2010 contestant Alvin Quinn understands why people have a fear of cooking with seafood, he used to be one of them. How to throw a dinner party — <i>MasterChef</i> styleHow to throw a dinner party — MasterChef styleEx MasterChef contestant Justine Schofield shares her favourite cooking tips for beginners and advice on how to throw a stress-free dinner party! Sweet Greek: George CalombarisSweet Greek: George CalombarisHe may be a tough MasterChef judge but George Calombaris admits to Josephine Agostino he can be as sweet and soft as his favourite foods. Treat your tastebuds at FlavourFest!Treat your tastebuds at FlavourFest!Pete Evans and Tobie Puttock are among the celebrity chefs who will be on hand for cooking advice and guidance at this year's inaugural FlavourFest, as part of the Hunter Valley's food and wine month. Natasha's raw dealNatasha's raw dealNatarsha Belling tells Josephine Agostino she can’t wait to get messy in the kitchen with her sons on Mother’s Day. Teaming food and wine isn't as hard as you think!Teaming food and wine isn't as hard as you think!If you love a good glass of wine but don't fancy yourself as a wine connoisseur, you aren't alone. Meet Mastchef Gary’s mini chefMeet Mastchef Gary’s mini chefTV’s gourmet cooking judge Gary Mehigan has some stiff foodie competition in his home kitchen, he tells Lucy Chesterton. Corned beef: To soak or not to soak?Corned beef: To soak or not to soak?Before cooking, is it better if you immerse corned beef/silverside in water overnight?
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Best dressed at the BAFTA Awards
Who was the best dressed at this year's BAFTA Awards? You decide!